Kitchen Committee Members
This screen shows the members of the committee. Click on the member's name or photo to view their bio information (if enabled).
The Kitchen Committee was formed by the Board of Directors under the Special Committees section of the By-Laws. The Kitchen Committee is responsible for the operation of the Club kitchen, making sure that items for general use are ordered, and all around training of those using the kitchen.
Kitchen Committee Chairman
W5382 Martin Ln
Fond du Lac, WI 54935-2729
920-960-8515